Booze Reviews Platinum: Franziskaner Hefe-weisse Dunkel

Now this is a good dark wheat beer! Similar in style to the Ayinger reviewed earlier this week, but slightly darker in color and with a fuller flavor. Still smooth, as good wheat beers usually are, but it tastes more like a real beer. Also, at $2 for a 500ml bottle, this was the cheapest of the beers currently under review. This one should not be missed. Whether you’re a novice beer drinker looking to move away from Corona and Heinekin, or a beer lover in the mood for a good wheat beer, the Franziskaner Hefe-Weisse Dunkel will suit you wonderfully. Enjoy!

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Friday Funnies: Bush’s Brain

George W. Bush went to see the doctor to get the results of his brain scan. The doctor said: “Mr. President, I have some bad news for you. First, we have discovered that your brain has two sides: the left side and the right side.”

Bush interrupted, “Well, that’s normal, isn’t it? I thought everybody had two sides to their brain?”

The doctor replied, “That’s true, Mr. President. But your brain is very unusual because on the left side there isn’t anything right, while on the right side there isn’t anything left.”

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Booze Reviews Platinum: Downtown Brown

Downtown Brown is a light brown ale created by the Lost Coast Brewery of Eureka, California. It’s quite smooth, but also has a full taste–similar in some ways to Newcastle and other more well-known brown ales. It’s got hops, but not so much that a novice beer drinker would find it too bitter. All in all, an excellent, well-round microbrewed ale. And the bottle art is pretty awesome, too. Pick some up if you can find it where you are.

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Booze Reviews Platinum: Ayinger Ur-Weisse

Ayinger Ur-Weisse is a Bavarian dunkel weizen (dark wheat beer). It is brewed in the traditional German style, heavy on the barley but not too hoppy. This leads to a smooth, creamy taste. Overall, Ayinger’s dunkel weizen is a good solid beer, and would probably go great with some bratwurst or schnitzel.

However, there is a downside. This is a rather expensive beer, at least in the United States, and while it is good it is not the best of its kind. Thus far my favorite dunkel weizen is made by Augustiner, although I also purchased a Franziskaner dunkel weizen which will be reviewed later this week.

Bottom line: If you see Ayinger on sale, pick some up. It’s a good beer by any standard. But given the price I purchased it at, there is better for cheaper.

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Booze Reviews Platinum: Ruddles County

So a couple of days ago, I dropped $40 on eight beers. The cheapest of them was $2, the most expensive nearly $11. As such, I’ve decided to do a series of “Platinum” Booze Reviews, on expensive, high-class alcohol. This will last at least until such time as I’ve finished my beer. First up: Ruddles County.

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